I loooove weeks like this. Weeks we can pull nearly every dinner item out of the freezer. Dinners like this are especially helpful during extra busy weeks. If you haven't heard me mention it 539 times during the past 10 months, I'm headed to Florida this week. Without my family. Just friends. I know. It's great. It also means I don't have to cook dinner because I'm too busy busting my hump to get ready for the big trip!
Saturday evening, my husband and I stood in front of the big freezer in our storage room, door wide open, glaring at the contents. It didn't take us long to decide on what we'd be dining on Sunday through Wednesday. Some of our favorite meals are stowed away in that freezer. Now a few of them are on our dinner menu below. We also decided it was time to eat the Smart Ones that have been in the freezer for over a year. That night might be interesting. lol
After Wednesday night, Kent is on his own to feed my beautiful cherubs. I know he can handle it. I like being off the hook for a change. Did I mention I'll be dining in some of my favorite Disney restaurants those nights???? I mean, you might have missed me blabbing on and on about it. :)
Get a grip
8 months ago



















4 comments so far...click here to leave yours!:
Do you freeze meals you cook? If so, do you recommend any particular process for ensuring the meals taste...good...once they've been reheated?
That's awesome...I'm going to have to look into that. It's only me making my meals every night, so having a healthy, homemade meal out of the freezer would sure speed up my evenings. With your experience, do you use those expensive freezer bags or do you just go with tupperware?
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